Jute leaves fritters , called paat shaak er bora in Bengali, are in season duri…

Jute leaves fritters , called paat shaak er bora in Bengali, are in season during the monsoon in Bengal. You can eat it as a side dish for lunch or snack for monsoon evening . This leaf is little Slimy and little bitter .. My grandmother used to make this crispy fritters with some rice … Read more

Today is Bengali new year. I planed to cook some Bengali dishes, but ended up w…

Today is Bengali new year. I planed to cook some Bengali dishes, but ended up with almost 9hrs of work from home . So just cooked some spaghetti aglio e olio in not so traditional style .thus chickenSpaghetti Aglio Olio is a 5 ingredient pasta recipe (chicken,olive oil, garlic, chilli flakes and cheese) that is … Read more

Comfort food in today’s kitchen ..Bengali special Moog daal mixed veggies khich…

Comfort food in today’s kitchen ..Bengali special Moog daal mixed veggies khichuri .. aloo bhaja( potato fry), ilish mach bhaja ( hilsa fish fry)and lemon pickle .. now it’s time for a nap ..

Bengali’s love for fish is an universal truth.. The pabda fish with aubregine an…

Bengali’s love for fish is an universal truth.. The pabda fish with aubregine and bori aka lentils dumpling with lots of coriender leafs.a light summery curry.

সবাইকে শুভ নববর্ষ। The Bengali style kosha mangso with alu for today’s platter …

সবাইকে শুভ নববর্ষ। The Bengali style kosha mangso with alu for today’s platter with white rice and chutney papad.

The most comforting food in any Bengali’s kitchen. Bhat .. makhon …mach bhaja…

The most comforting food in any Bengali’s kitchen. Bhat .. makhon …mach bhaja.. musur daal sukno with peyaj kuchi Tate bes kichuta sorser tel.. Just sworgo !!!!