i Some good oyster mushroom , bunch of chopped spinach ,leftover boiled noodles …

i Some good oyster mushroom , bunch of chopped spinach ,leftover boiled noodles , spring onion and a quick toss .. And u r done with the dinner today ..

Khow Suey is a Burmese noodle dish with coconut milk sauce and is served up with…

Khow Suey is a Burmese noodle dish with coconut milk sauce and is served up with an array of different contrasting condiments/toppings that takes this dish to the next level and give it a burst of amazing flavors. Being a pan-Asian food fan this was my 1st attempt cooking this delicacy

Today I opened the fridge and saw some of the sauces r going to be expire soon ….

Today I opened the fridge and saw some of the sauces r going to be expire soon .. so I mixed all the sauces and made this chicken .. I put Szechuan , oyster , back bean sauce together and stir fry the chicken and it tastes good .I’m happy that I didn’t waste anything, … Read more

The popular dhaba style street food of kolkata egg tadka with roti with a piece …

The popular dhaba style street food of kolkata egg tadka with roti with a piece of onion and green chilli .Easy to prepare at home, one can have this main dish recipe during their lunch or dinner hours. This delicious all time best egg tarka will make u hungry automatically . Thanks to share this … Read more

Comfort food for lunch .A bowl full of pumpkin cauliflower spinach khichadi alon…

Comfort food for lunch .A bowl full of pumpkin cauliflower spinach khichadi along with papad .. egg bhurji and baked sweet potato .. now I’m off to take a sweet nap or “dupur er ghum”

Our weekend favorite breakfast porota sada alu r tarkari . Even calorie consciou…

Our weekend favorite breakfast porota sada alu r tarkari . Even calorie conscious people loves this combo .. it’s so simple but so yummy . My mother makes this as triangle shape porota without layer, i use whole wheat and makes the layered round parota. Happy eating

This is the childhood nostalgic Tiffin for many 90″s kids . In our school days …

This is the childhood nostalgic Tiffin for many 90″s kids . In our school days when Ma was so busy to cook something elaborate or sometimes as our evening snacks or when ur hungry but don’t want to eat healthy food or even in rainy days . Since then Maggi is like one of the … Read more

Pasta salad with crunchy bell paper .. cucumber.. tomato and onion , the dressin…

Pasta salad with crunchy bell paper .. cucumber.. tomato and onion , the dressing made with mayonese , mustard sauce .. drop of olive oil and the toppings are fried bacon and sausage . Happy eating

A legendary innovator and a tireless entrepreneur, Miss Elizabeth Arden establis…

A legendary innovator and a tireless entrepreneur, Miss Elizabeth Arden established the American beauty industry a century ago. Born Florence Nightingale Graham, she traveled from rural Canada to New York City, where she opened the first Red Door salon on Fifth Avenue in 1910. So that is how the name “5th Avenue” has come up. … Read more